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Samosa Stuffed Bakers

Don’t forget the Book Club.  Head over to the forum and introduce yourself.  E-mail me if you need help.
Here’s a recipe from Veganomicon my favorite cookbook that happens to be Vegan.
4 large Russet potatoes, scrubbed, baked (poke em repeatedly with a fork, wrap them in foil, bake in a 400 degree oven for an hour) [...]

Brussel Sprouts

Yes, Brussels Sprouts.   You may have hated them as a child, you probably hated them as an adolescent, but your sophisticated adult pallet is ready to enjoy their yummy goodness now.   Brussels Sprouts might be the cutest vegetable, I challenge you to find a cuter one*.  They contain good amounts of Vitamins A and [...]