I’ve been tweaking my Enchilada Sauce for years and it still hasn’t turned out the way I want it. I just can’t get the flavor right, too bitter, too sweet, too spicy and it seems lately that It’s getting worse. That is, until last Saturday. Last Saturday I came as close as [...]

Butternut squash is the only fall/winter squash that I can eat regularly. It has a great flavor, its easy to prepare, and it has a great texture. The filling I am making here is for enchiladas but it could be used for burritos (as has been requested) or just to eat by itself. [...]

Enchiladas are my favorite food, they have been as long as I can remember.  My favorite meal growing up was Mom’s enchiladas* and every time I try out a new Latin themed restaurant, the enchiladas are the first dish I try.  So, it’s not a surprise that upon my first trip to The Barrio Cafe** [...]